mini spinach quiche

Depending on how high you fill the muffin tins with the pie crust, this recipe will make 12-15 mini quiches. Ingredients For Spinach Quiche… Whisk the eggs well, and then whisk in the sour cream, salt, pepper, and nutmeg. 12 eggs. Fireman's Overnight Breakfast Casserole Recipe (with sausage! Preheat the oven to 350 degrees. 1. Add the spinach mixture and whisk, set aside. Consider a frittata kind of like a thicker baked omelet. A mini spinach feta quiche that is crust-less and baked in a muffin tin. 1 Tbsp extra virgin olive oil. Ideal for parties or as a light entree, mini quiches are easy to make and tasty to eat. (I used the cap to a can of Cooking Spray.) Roll out the pie crust. I chose to fill these with a frozen spinach and bacon combination that my kids adored. 3. Add a fresh fruit salad, some of Grandma’s Sour Cream Coffee Cake and a sparkling grapefruit cocktail, and a stress-free Easter brunch is served! I haven't actually frozen them, but I'd imagine they should freeze well so long as you let them cool completely before doing so. In a large mixing bowl, mix the beaten eggs with spinach, garlic, cheddar cheese, bacon, nutmeg and red pepper flakes. to save even more time you can purchase the ready-made … Make Easter brunch easy with this recipe for simple and delicious Mini Spinach Quiche! Then wrap the long side around the top of the cup and seal any holes. Serve them on a platter … Add the chopped onions and mushrooms and cook, stirring, until the onions are softened and mushrooms are tender. CLICK HERE TO PIN THIS RECIPE. Saute shallots until soft and translucent. Easy Crustless Spinach Mini Quiche Ingredients. Weimaraner, who fancies herself a lap dog. Preheat the oven to 375 degrees F. Lightly coat a 12-cup nonstick muffin pan with nonstick cooking … In a medium bowl, whisk together eggs, salt, garlic powder, and pepper. It’s the rotating date thing. Add the onion, spinach and turkey sausage. And they’re surprisingly filling, so you really don’t need to prepare a ton of other food along with them. Great for breakfast, brunch, a light lunch, picnic or snack. Updated from the archives — originally posted in March 2013. They’re fantastic any time, and you can easily customize them based on your favorite flavor combinations. They add just the right amount of crunch to these tasty bites. No need to fuss with a homemade crust, either, thanks to the convenience of frozen phyllo shells. Melt butter in a small skillet over medium heat. Bake for 15 minutes. Chop all veggies. 2. Disclosure: This post was sponsored by Kerrygold. 1. We were invited to a Christening yesterday. Plus, they’re a great way to ensure you eat plenty of vegetables even for breakfast. One of my least favorite daily tasks is packing my kids’ lunches for school. Good question! The combination of heavy cream and Gruyère makes it rich and flavorful. Mini Spinach Quiches. Add in chopped spinach, shredded cheddar, chopped bacon, and pepper. Serve warm. Preheat the oven to 375 F. Put your crust-lined pan into the fridge as you mix the filling ingredients (crust likes to be cold when baked). FOLLOW ME ON PINTEREST FOR MORE EASY RECIPE IDEAS. These simple and adorable Mini Spinach Quiche will be the star of your next holiday brunch menu. We only share products with you that we personally use and love. They can be filled with a variety of your favorite meats, cheeses, and veggies, but spinach and crab are a favorite in our family! Born and raised in Ohio (GO BUCKS!!! Fit the circle dough … Switch up your morning routine with these easy vegetarian mini quiches. Spray two mini muffin pans with cooking spray. In a medium bowl whisk eggs, milk, salt, pepper, feta, and parmesan cheese. Awesome Mini Spinach Quiche Bites. Then you fill each cup to the top with the mixture of eggs, sautéed bacon and onions, spinach, sour cream and mozzarella cheese — super simple and totally delicious. Add onions and cook, stirring occasionally, until … They’re savory, cheesy, and so delicious! disclosure policy | privacy policy | user agreement, Copyright © 2020 Unsophisticook | Bamboo on Trellis Framework by Mediavine, Charred Sweet Corn Bacon Avocado and Tomato Salad, 5-Ingredient Homemade Fresh Tomato Salsa | AKA Pico de Gallo or Salsa Fresca, I’m Tara: mom of 5 teens/tweens and one 80-lb. Thanks for supporting the brands that make Garnish with Lemon possible. This post may contain affiliate links. Sprinkle in salt and pepper to your liking (I used about 1/8 teaspoon of each). They’re also very tasty cold, making them an excellent on the go breakfast option…. 5. Meanwhile, mix the eggs, cheese and tomato together in a large bowl. Preheat oven to 375ºF, and lightly grease muffin pan with butter or oil. Set aside. Follow us on Pinterest for more great recipes! 1 small onion, chopped. These mini quiches make for … Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com. As an Amazon Associate I earn from qualifying purchases. Today I’m sharing a new recipe for Spinach & Asiago Mini Quiche. Directions for: Mini Spinach Quiches Ingredients. Sautee chopped bacon and onions in a skillet until the onions are translucent and the bacon is cooked through. A delicious, crust-free mini quiche perfect to use when you have a little leftover bacon and fresh spinach. ¼ cup Cheddar cheese, grated. ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene… Learn more. Simply layer the sautéed shallots, grated, Pressed for time? The smaller capacity of the beakers makes evenly dividing the liquid a snap. PIN IT NOW, MAKE IT LATER! So lovely and tasteful ! Toss it in a soup, a smoothie or add it to this crazy good sheet pan pizza. It usually has vegetables and or meats included in the egg mixture for flavor. The remaining spinach will keep in the fridge for up to four days. Preheat oven to 350F (180C) and grease a 24 mini muffin pan. Choose good quality cheeses freshly grated (I used Beecher's Marco Polo in place of mozzarella and Parmesano-Reggiano) and these will be even … Saute until the onion is translucent and the spinach has wilted. Roll out the pie crust dough and using a biscuit cutter, cut circle shapes. Add a, Stuffed Apricots with Goat Cheese, Basil and Marcona Almonds ». I don’t know about you but Easter sneaks up on me every single year. Sometimes it’s in March and sometimes it’s in April, so without a constant date to aim for, I’m often in scramble mode for a brunch menu. Earthy mushrooms and spinach pair nicely with rich and creamy Gruyère cheese. You'll have part of a block of frozen spinach leftover after making this recipe. Many links on this website are affiliate links, meaning if you click through my link and make a purchase, I receive a small commission for referring you (at no extra cost to you). Whisk the eggs well, and then whisk in the sour cream, salt, pepper, and nutmeg. Recipe by Kittencalrecipezazz. Plus the small size means they bake up much more quickly than a full-size quiche. We're the creative juices behind Garnish with Lemon. Your email address will not be published. Preheat the oven to 350 F. Grease a 12 cup muffin tin or spray with baking spray. In the past 8 years, millions of people have sipped & snacked on our recipes. Required fields are marked *. CLICK HERE TO ADD THIS MINI SPINACH QUICHE RECIPE TO YOUR BRUNCH RECIPES BOARD ON PINTEREST! Mini Spinach & Ricotta Quiches. Serve warm or at room temperature. I’m Tara: mom of 5 teens/tweens and one 80-lb. While I think I prefer these mini spinach quiche warm from the oven, they’re still very tasty cold, making them a great on the go breakfast option. No fork necessary! Drain off any excess bacon grease and allow to cool. This makes for the prettiest and neatest quiche crusts! Yes, folks, apparently adding bacon is the key to getting them to eat more greens — sneaky nutrition as its best… I was barely able to snap a picture before they devoured them all! A frittata is very similar to a quiche except it is not baked in a crust. In a large skillet or saute pan over medium heat, melt the butter. Evenly divide the chopped … Just click the little pin button at the top of the recipe card. Bacon and fresh fruit would be perfect! Mini Spinach and Crab Quiche Rating: Unrated 15 Bite-size mini quiches packed with flavor and nutrition. Hi, I’m Anna, a former corporate communications nerd turned food fanatic. Starting with refrigerated crescent roll dough for the crust means that you can spend less time in the kitchen and more time relaxing with your family. Hi Sara! Sautee chopped bacon and onions in a skillet until the onions are translucent and the bacon is cooked through. These low carb and gluten free spinach feta can be called a crust-less quiche or a savoury egg muffin. Instructions for Making Paleo Ham and Spinach Mini Quiches Step 1: Welcome to Day 2 of Asiago Cheese PDO week! WHILE YOU’RE AT IT, LET’S BE FRIENDS! Basically, this is how you make these mini quiches: Preheat the oven to 375 degrees F. Cook the bacon until crispy and crumble it. (You may have a bit of egg mixture left over.) Simply layer the sautéed shallots, grated Kerrygold Reserve Cheddar Cheese and spinach in each cup and top with the egg mixture. Evenly divide shallots, cheese and spinach in cups. Cook the spinach … … Courtesy of Eggland's Best. You can easily make these Mini Spinach Quiche in advance and serve them at room temperature if you prefer (They are just as tasty.) Weimaraner, who fancies herself a lap dog. Last week I mentioned that I had a great brunch recipe to share with you that would be perfect for Mother’s Day, but you don’t have to wait until then to give these tasty mini spinach quiche a try! Bake for 15 minutes until quiche are puffy and shells are golden. Place phyllo cups in wells of mini muffin pan(s). When forming the crusts, place the shortest point of the crescent roll in the bottom of each muffin tin cup. Fortunately I have a few tricks up my sleeve - like this recipe for easy Mini Spinach Quiche - to help me keep my sanity and still make a tasty impression on guests. To make these Turkey Sausage and Spinach Mini Quiches: Preheat the oven to 350 degrees. Bake at 350 degrees for approximately 20 minutes, until the crust is browned and a knife inserted in the center comes out clean. A quiche is a combination of eggs, cheese and cream (or milk) that is baked in a pastry crust. This spinach quiche is Trish’s “go-to” brunch dish. You simply press the crescent roll dough triangles into greased muffin cups, making sure to pinch any holes closed tightly. Born and raised in Ohio (GO BUCKS!!! Thank you and happy holidays ! ), my fave things include cooking + baking (obvs! These cheddar spinach mini quiches are perfect for a quick breakfast or a light dinner! ), 1 1/2 ounces finely grated Kerrygold Reserve Cheddar Cheese, 2 ounces frozen chopped spinach, defrosted and squeezed dry (from a 10-ounce block). It’s the rotating date thing. Drain off any excess bacon grease and allow to cool. 7 eggs; 2 cups of shredded cheese; 3-4 large handfuls of baby spinach leaves; 1 cup mushrooms, chopped; 5 green onions, sliced; 2 tbsp of butter; 1/2 tsp cracked black pepper; 1/2 tsp salt; Directions. Sometimes it’s in March and sometimes it’s in April, so without a constant date to aim for, I’m often in scramble mode for a brunch menu. Heat oil in a large skillet over medium-high heat. Spray 16 muffin cups with cooking spray or grease with butter, and press one triangle of crescent roll dough into each cup, sealing any holes, to form the crusts. I hadn’t been to one in ages. Pressed for time? 1 bag (6-8 oz) baby spinach. ), my fave things include cooking + baking (obvs! Heat a small non-stick pan on medium-low and add in the olive oil. The ingredient list for these Mini Spinach Quiche is short and sweet: shallots, cheese, spinach, eggs, cream and frozen phyllo shells, plus a few extra pantry staples. I … There’s also a good bit of spinach, which balances out all that richness and makes it just a little bit healthier. Saute chopped onions in a pan with the oil until onions are translucent. Please leave a comment below or share a photo on Instagram with the hashtag #unsophisticook! Whisk together eggs, cream, salt and ground red pepper. Give it a quick … They are the same thing and … These are wonderful to serve as an appetizer and I have done so many times at my get togethers, everone loves these! The ingredient list for these Mini Spinach Quiche is short and sweet: shallots, cheese, spinach, eggs, cream and frozen phyllo shells, plus a few extra pantry staples. You can easily make these Mini Spinach Quiche in advance and serve them at room temperature if you prefer (They are just as tasty.) Your email address will not be published. Pour the egg mixture into the muffin cups, using caution not to overfill them. Melt butter over medium high. Turns out I like cooking for others A LOT more than explaining HR policies to them. To assemble the Mini Spinach Quiche Place one tablespoon of cheese into 12 of the mini muffin cups. These mini crust-less quiches are super easy and quick to make. Even my kids could make this recipe all on their own… A few tips for yummy and attractive mini quiche: Aren’t they cute? They’re also really versatile – you can easily take them with you as a snack or lunch, or serve them as an appetizer. PIN IT NOW! Cook bacon for 2 minutes, then add eschallots and cook until bacon … Tip: I swear by these OXO kitchen beakers to make quick work of easily pouring the egg mixture into the individual phyllo cups. The same great taste of regular quiche, only smaller. Evenly divide the wilted spinach among the 12 cups, about 1/2 teaspoon. get exclusive content straight to your inbox. You are here: Home / Recipes / Breakfast / Mini Spinach Breakfast Quiche | Great Brunch Recipe, Posted on Last updated: January 24, 2020 By: Author Tara Kuczykowski, Categories Breakfast, Reader Favorites, Recipes, These cute little mini spinach quiche filled with spinach and bacon are a delicious and filling brunch idea! Which is fine with me, because making another batch is easy-peasy. October 7, 2020. Need easy, delicious party food and drinks for your next shindig? Ham & Cheddar Crustless Quiches - Garnish with Lemon ®, Mushroom and Goat Cheese Frittata - Garnish with Lemon®, Hash Brown-Crusted Quiche with Sausage - Belly Full. Pour egg mixture into cups until full. Directions. Fortunately I have a few tricks up my sleeve - like this recipe for easy. They add just the right amount of crunch to these tasty bites. In a large bowl, whisk eggs and milk. Fold in the cooked and cooled bacon and onion mixture and mozzarella cheese. C’mon over! This Spinach & Asiago Mini Quiche made with spinach and fresh Asiago PDO cheese is perfect for breakfast or as an appetizer. Your information will *never* be shared or sold to a 3rd party. Cut small circles out with a cutter. ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene…, Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to. Evenly distribute the ham, spinach, and cheese between the muffin cups. No need to fuss with a homemade crust, either, thanks to the convenience of frozen phyllo shells. Set aside. Now that my children are turning 8 and 6 this year, I don’t have too much to do with babies as most of my friends have children the same age, except this one who had a baby earlier this year, her fourth. What's the difference between a quiche and a frittata? Add the spinach and saute for another 3 minutes, remove from heat. Then fill each crust with about 3 tablespoons of the egg mixture. You’ve come to the right place. Recipes include variations that use spinach, fennel and artichoke.

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